Upcoming Events

Fall Wellness in 30 Minutes

Sep 08, 2026 08:00 PM Eastern time

As moms, we know that fall brings cozy days, but it also brings all the sniffles right into our houses. Getting sick can totally derail our routine and drain our energy, especially when we are already pouring so much into our kids.

If you want to keep your family healthy and prepped for winter but do not know where to start, no worries. You got this.

Join me for a quick, 30-minute Zoom class where we will talk about simple swaps and real life wellness to boost your immunity this season. We will cover the basics of essential oils and how to use them easily to keep your home healthy.

You don't need to do it all. Let's take it one step at a time and focus on what really matters so you can keep enjoying family time and homeschool days without the stress of constant sick days. Grab your favorite tea, take a quick 30 minutes for yourself, and let's get you set up for a healthy season.

Registration Opens in August

(Click REGISTER to RSVP: yes, no or maybe)

Elderberry Syrup Workshop

Sep 26, 2026 02:00 PM Eastern time

Ready for fall without the overwhelm? Join my cozy workshop in Downingtown! We'll share real life wellness wins and make three simple goodies to support your immune system.

✨ What You'll Make & Take:

🍯 Immunity Syrup: A tasty elderberry and wolfberry blend for daily support.
🌼 Wellness Roll-On: Your daily essential oil blend for immune defense.
🌬️ Breathe Deep Roll-On: A refreshing blend for clearer breathing.

Workshop Details:

💰 Cost: $25 (includes snacks, supplies & 3 goodies!)

Space is limited! You don't need to do it all—let's take it one step at a time. Can't wait! 💜🍁

(Click REGISTER to RSVP: yes, no or maybe, when registration is open.)

Fresh Flour Feast: Pizza & Cozy Connections - Fall 2026

Oct 23, 2026 06:30 PM Eastern time

If you’ve been following along, you know I’ve been loving the process of milling my own flour—and now I want to share it with you!

Join me for a cozy evening where I’ll walk you through how fresh flour is made, and then we’ll use it to make homemade pizza—yes, we’re talking hot, bubbly, fresh-from-the-oven deliciousness. 🍕

We’ll enjoy a simple meal together (salad, drinks, dessert too!), and you might even go home with a baked good to share.

📍 Where: My home in Downingtown

👥 Who: Anyone is welcome—bring a friend!

💰 Cost: $25 (includes dinner)

📅 RSVP by October 17

I can’t wait to have you at the table!

Click REGISTER to RSVP: yes, no or maybe

Allison

Hey there! I’m Allison, a homeschool mom of 4 boys, married to Peter. Three of my boys have graduated, and I still have one in high school.

We live in a suburb of Philadelphia, Pennsylvania. Life here is beautiful, a little loud, and full of wrestling matches. We’re definitely a work in progress, and that’s real life.

A little about me and how I got here...

I started at Villanova studying accounting, then ended up working as a computer programmer building websites in the mid-’90s. A few years later, I became a stay-at-home mom and never looked back.

My wellness journey began in my 20s when I struggled with endometriosis. It opened my eyes to how much our daily choices matter.

I started with food, then slowly learned more about what supports a healthier home and body.

That journey grew into a passion for helping other moms see they don’t need to do it all. They can start small and grow.

When my oldest was little, he once sprayed Shower Power in his mouth. Let’s just say Poison Control and I were a little too familiar back then.

That moment stuck with me.

Even though I had already started making changes with food, it took me longer to connect the dots between cleaning products, toxins, and everyday wellness.

These days, I’m navigating life as a homeschool mom, college mom, and now a mom whose two oldest boys are married. We also have two girl poodles, and they help balance out all the boy energy around here.

I love teaching about real life wellness, simple swaps, fitness, and homeschooling. I also love whole foods, exercise, pickleball, and reminding moms they need some alone time before starting the homeschool day.

You can’t teach from an empty cup.

Fresh milled flour has also become a big passion of mine. I love baking from freshly ground grain, and I believe a lot of what bothers people is the processing, not just the gluten itself.

I’m passionate about helping homeschool moms 35 and up create a calm, fun, organized home, reduce toxins, and feel more confident about what really matters. You got this. Let’s take it one step at a time.

If that sounds like you, I’d love to help.

Here is my story on YouTube.

Ready to start small and grow? Book your personalized low-tox consult.

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